Hot Fork Buffet

Our hot fork buffets menu includes dishes that can be set up in chaffing dishes and served by one of our waiting staff for larger groups and for more formal.  For smaller parties or more informal events these can remain on site for you and your guests to serve themselves and collected the next day.

HOT FORK BUFFET MENU

Tuscan Chicken in a Creamy Sundried Tomato Sauce, served with Baby Hassleback Potatoes and Seasonal Greens (GF)

Thai Style Chicken & Vegetable Curry with Red Pepper, Mange Tout and Baby Corn with Basmati Rice (GF)

Cancun Spiced Chicken with Mushrooms, Red Pepper, Garlic, Tomato and Sour Cream served with Savoury Rice

Deluxe Prime Fillet Beef Stroganoff with Onions & Mushrooms bound in a Paprika Cream Sauce with Long Grain Rice (GF/ Vegetarian Mushroom Stroganoff Option Available)

Hungarian Style Fillet Beef Goulash in a Rich Tomato and Paprika Sauce with Red Peppers, Onions and Baby Boiled Potatoes (GF)

Slow Cooked Chilli Beef,  Black Beans, Chipotle Chillis and Chefs Secret Spices with Rice and Corn Tortilla Chips

Moroccan Spiced Casserole with Butternut Squash, Chickpea & Spinach with Brown Rice (GF/Vegan)

Thai Style Vegetable Curry with Red Pepper, Mange Tout and Baby Corn with Basmati Rice (GF/Vegetarian)